The Avimecc production site is the most important premises of its kind in Southern Italy, recently constructed and equipped with the very latest technology for processing poultry meat.

The premises is divided into a number of departments, specializing in the production of whole chickens of various sizes and chicken portions, individually packaged in trays or loose packed in cartons. The particular pride of the Avimecc processing plant is the department which produces specialist uncooked items such as chicken rolls, sausages and kebabs.

Each department has been designed to conform fully to current regulations regarding health and hygiene in premises dedicated to food production. All the production processes take place at strictly controlled temperatures and the finished products are immediately transferred to the storage refrigerators in order to ensure their maximum shelf-life.

An on-site laboratory monitors product safety on a daily basis, carrying out microbiological tests and checking the effectiveness of the cleaning and disinfecting operations within the premises.

Nowadays, the full range of Avimecc products can be found in traditional retail outlets throughout Sicily, as well as in the major chains of supermarkets and hypermarkets.